In a large bowl, cream butter until light and fluffy, about minutes. I baked this strawberry cake in three 6 inch springform pans. Cookin Canuck — April 20, 3: Whipped Cream Be sure to place metal mixing bowl and beaters in freezer for 30 minutes before making the whipped cream. Get the fabric really wet, then squeeze out the dripping water but do not squeeze it too dry. Seeking Jesus each day. Your email address will not be published.
Cool in pans on wire racks 10 minutes; remove cake layers from pans and cool completely on wire racks, about 1 hour.
Strawberries and Cream Naked Cake
I love the rustic-y look of naked cakes! They are suppose to be imperfect and of course I struggle with wanting to make them look perfect, haha! This cake is stunning beyond belief, and I am basically obsessed with naked cakes lately! Thanks for sharing this recipe! I have never tried to make it myself Brittany — February 26, 8: Like a strawberries and cream cake!